Our Recipes

Bernie’s Maine Lobster Salad For Lobster Rolls

We sell this lobster salad at the market if you don't feel like making your own!

Pan-Seared Bluefish with Bernie’s Romesco Sauce

Try a ribbon of this delightful garlicy, tomatoey, pungent sauce with a nice blue, sword or other flavorful fish.

tuna niçoise salad

The Ultimate Salad Niçoise

A true meal in itself. You can cook the potatoes, eggs and green beans in the same pot to cut down on cooking time and dishes. The following recipe is the classic style of southern France, but topped with seared, fresh, sashimi-grade tuna. Serves 4.

shrimp tacos

Shrimp Tacos with Michigan Corn and Tomatoes

Serves 2 (if serving 4, double and use 2 large pans) 3/4 – 1 lb. jumbo shrimp (10-15 count per...

Tuna Poke

...It's no wonder that you can find Poke all over the Hawaiian Islands, even in the smallest little grocers and general stores. One of those small stores is the Fukushima Store in Haiku on Maui...

Grilled Salmon with Roasted Tomato Corn Salsa

We recommend wild salmon but this salsa would be great with some nice rich bluefish or swordfish.

Salmon Hash

Mike's all time favorite breakfast is poached eggs over salmon hash!

Grilled Striped Bass With Fresh Herbs

The stripers this week from Rhode Island are so fresh they still have a surprised look on their faces! So fresh, you might want to slice a bit off for a sashimi appetizer. The fillets are thick, meaty and flavorful, perfect for baking, steaming, pan searing or, like I'm doing tonight - grilling.