Grilled Orata with Fennel
Orata (aka Gilthead Porgy or Daurad) is a type of seabream—fatter and meatier than an east coast porgy with richer, dense flesh. This is a fish that can be baked, roasted, steamed...but is particularly perfect for the grill since the individual size is great for one serving (usually the fish are less than 1 lb. each), so it's a great way to present a whole fish. We especially love this dish with fresh fennel.
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