For the fish: Whitefish Fillets- 1/3 lb. per sandwich Salt and Pepper Dijon Mustard Masa Harina or Drake’s Batter Mix Whole egg(s) Corn Meal For the tartar sauce: Mayonnaise Dill Pickles Fresh Lemon Juice Honeycup Mustard Tabasco To complete the sandwich: Bread Roughly Chopped Romaine or Iceberg Tomatoes Generously season the fillets with salt and … Continue reading Jim’s Harrison’s Whitefish Sandwich