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Our daily lunch special is announced every day via Twitter. Follow us there to stay up to date! 

LUNCH    Monday – Saturday: 11am – 3pm

Bernie’s Fabulous Chowder of the Day………… $5.45  $7.95pt  $14.95qt

Shrimp Gazpacho (summer only)……….. $5.45

Fish & Chips……….. $9.95
Beer-battered, North Atlantic pollack with our hand-cut fries 

Monahan’s Atlantic Salmon Burgers……….. $7.95
Served on a brioche bun with lettuce, tomato, red onion & our mustard-dill sauce

Salmon (or Bluefish) Teriyaki………… $10.95
Atlantic salmon, served with rice and Monahan’s tasty teriyaki sauce, sprinkled with black sesame seeds and scallions

Fried Calamari………… $9.95
Narragansett squid served with Monahan’s Thai peanut sauce

Shrimp Rémoulade………… $9.95
Wild gulf shrimp in our zesty rémoulade sauce on a bed of lettuce

Shrimp Rémoulade Sandwich………… $9.95

Steamed Mussels or Cape Cod Littlenecks……….. Market Price
Steamed in white wine and garlic

Today’s Oysters – hand shucked……….. Market Price
Served on ice with lemon & cocktail sauce

Hand-peeled, fresh cooked Jumbo Wild Gulf shrimp……….. $13.95 (6 shrimp)
Served with lemon & cocktail sauce

Single Order Hand-cut Fries…….. $3.30

Cajun Fries…….. $3.50

Pick a Fresh Fish Fillet from the case……….. Market Price
We’ll cook it up and serve it with a sauce of your choice: tartar, grenobloise (caper sauce), rémoulade, teriyaki, san remo butter (sun-dried tomatoes, white wine, basil, chives), mustard-mayo, mustard-dill mayo, aioli (garlic mayo), or sweet & spicy thai. We can also blacken any fish.

SIDES

Side of Fries with Entrée………… $1.75

Roasted Seasonal Veggies……….. $1.95

Basmati Rice………… $1.50

Market Slaw……….. $1.50

MONAHAN’S READY CUISINE Entrées to cook at home. Prepared by Monahan’s, cooked by you…we won’t tell if you won’t!

Entrées en Papillote
Bake and Serve- steamed in a parchment paper pouch

OR

Monahan’s New Wave Cuisine
Fast & Fresh Microwave-Ready Entrées

2q

Salmon……….. $8.95
Atlantic Salmon with a mustard dill sauce

Tilapia San Remo……….. $7.95
Costa Rican Tilapia with sundried tomatoes, basil, white wine, chives, butter and parmesan

Whitefish Grenobloise……….. $10.95
Lake Superior Whitefish with a caper, lemon parmesan sauce

Bluefish (or Salmon) Teriyaki……….. $10.95
Atlantic Bluefish, rice with our tasty teriyaki sauce, sprinkled with black sesame seeds and scallions

Sole Grenobloise……….. $11.95
With a caper, lemon parmesan sauce

Add spinach or rice to any Ready or New Wave Cuisine…….. $1.95

See Recipes