Bernie’s Fabulous Chowder of the Day………… $5.95 $7.95pt $14.95qt
Shrimp Gazpacho (summer only)……….. $7.95
Fish & Chips……….. $10.95 Beer-battered North Atlantic pollack with our hand-cut fries
Fried Jumbo Shrimp……….. $12.95 Beer-battered wild gulf jumbo shrimp served with our cocktail sauce
Pan Seared Sea Scallops……….. $16.95 In brown butter sauce
Monahan’s Atlantic Salmon Burgers……….. $7.95 Served on a brioche bun with lettuce, tomato, red onion & our mustard-dill sauce
Salmon (or Bluefish) Teriyaki………… $13.95 Atlantic salmon, served with rice and Monahan’s tasty teriyaki sauce, sprinkled with black sesame seeds and scallions
Fried Calamari………… $10.95 Narragansett squid served with Monahan’s Thai peanut sauce
Monahan’s Cajun Shrimp………… $9.95 Wild gulf shrimp in our zesty rémoulade sauce on a bed of lettuce
Cajun Shrimp Sandwich………… $9.95
Steamed Mussels or Cape Cod Littlenecks……….. Market Price Steamed in white wine and garlic
Today’s Oysters – hand shucked……….. Market Price Served on ice with lemon & cocktail sauce
Hand-peeled, fresh cooked Jumbo Wild Gulf shrimp……….. $13.95 (6 shrimp) Served with lemon & cocktail sauce
Single Order Hand-cut Fries…….. $4.50
Cajun Fries…….. $4.70
Pick a Fresh Fish Fillet from the case……….. Market Price We’ll cook it up and serve it with a sauce of your choice: tartar, grenobloise (caper sauce), rémoulade, teriyaki, san remo butter (sun-dried tomatoes, white wine, basil, chives), mustard-mayo, mustard-dill mayo, aioli (garlic mayo), or sweet & spicy thai. We can also blacken any fish.
SIDES
Side of Fries with Entrée………… $3.00
Roasted Seasonal Veggies……….. $2.95
Basmati Rice………… $1.50
Market Slaw……….. $1.50
MONAHAN’S READY CUISINE Entrées to cook at home. Prepared by Monahan’s, cooked by you…we won’t tell if you won’t!
Entrées en Papillote Bake and Serve- steamed in a parchment paper pouch
OR
Monahan’s New Wave Cuisine Fast & Fresh Microwave-Ready Entrées
Salmon……….. $9.95 Atlantic Salmon with a mustard dill sauce
Tilapia San Remo……….. $7.95 Costa Rican Tilapia with sundried tomatoes, basil, white wine, chives, butter and parmesan
Whitefish Grenobloise……….. $10.95 Lake Superior Whitefish with a caper, lemon parmesan sauce
Bluefish (or Salmon) Teriyaki……….. $11.95 Atlantic Bluefish, rice with our tasty teriyaki sauce, sprinkled with black sesame seeds and scallions
Sole Grenobloise……….. $12.95 With a caper, lemon parmesan sauce
Add basmati rice to any Ready or New Wave Cuisine…….. $1.50