John Dory en Papillote
The meat of the John Dory is sweet and delicate but also buttery and absolutely delicious, imagine a sole and pompano mix.
The meat of the John Dory is sweet and delicate but also buttery and absolutely delicious, imagine a sole and pompano mix.
Simply dip cleaned, peeled gulf shrimp in 1/2 and 1/2, dredge in Drakes batter mix, then fry in about 1/2...
Succulent manila clams are perfect for this dish. This simple pasta recipe is fresh and easy with a taste that will take you straight to the shore towns of Italy.
There are so many fantastic salt cod recipes. One of my all time favorite holiday treats is Brandade de Morue.
Crunchy, creamy, rich and loaded with sweet plump oysters, I look forward to my mom's scalloped oysters all year long.
The sweet, uber-freshness of the Bay scallops is essential for this dish. Bay scallops are in season roughly between mid-Novemeber and early March.
Serves 2 (if serving 4, double and use 2 large pans) 3/4 – 1 lb. jumbo shrimp (10-15 count per...
Both impeccably fresh seafood and gari are available at the market, so stop by and pick up what you'll need to make this refreshing summer dish!
