Your Father Will Love Some Grilled Oysters on His Special Day
Oysters are the happening thing in America right now. Of course they’ve been a staple since ancient times but they...
Oysters are the happening thing in America right now. Of course they’ve been a staple since ancient times but they...
A rare and unusual treat that we love have been popping up lately—Maine Razor Clams. With a long shell shaped like a straight razor and a foot that's as long as its body, it's one weird looking critter...Some of the reasons that these clams are rare at market is because harvesting is difficult and they are very brittle, fragile, don't travel well and are very perishable. Our Razor Clam supplier, Harbor Fish in Portland Maine, gives us a heads-up whenever they have them but unfortunately that is not often enough.
The 2019 Copper River salmon season is upon us! I’m happy to report that there seems to be lots of...
Every summer, between Memorial Day and Labor Day, something very special takes place at Monahan’s Seafood. Bernie serves up one...
Wednesday morning at Kerrytown and the farmers market is in full bloom. Flowers and plants are everywhere but today I’m on...
Sunday is Mother’s Day. What’s the perfect gift for the world’s most important person? The person who brought you into...
Everybody loves crab cakes and our manager, Bernie, makes some pretty darn good ones that we offer at the Market. When it comes to making a great crab cake it's always the simpler the better...
Man, that nuoc cham dipping sauce that went with last week’s Vietnamese shrimp fritter recipe seemed to get better as...
Umami, that hard to describe, savory, satisfying, “5th taste”, pops up in several umami-laden recipes on this blog. Smelt Nabanzuke,...
For years whenever our friend, Jody Parr, brought her famous Thai chicken wraps to a party, we knew that we...